Sweet potato buns with ground beef filling

Steps7

1. 1

   Step 1. Bake the sweet potato

   Bake the whole sweet potato on a parchment-lined tray until soft.

2. 2

   Step 2. Mash the sweet potato

   Mash the baked sweet potato in a bowl.

3. 3

   Step 3. Cook the beef filling

   Sauté the red onion and spinach with the ground beef in oil until cooked.

4. 4

   Step 4. Mix in cheese and flour

   Add the shredded mozzarella and flour to the mashed sweet potato and knead into a dough.

5. 5

   Step 5. Fill the dough

   Spread a portion of dough flat, add the beef and spinach filling, then wrap and seal it into a ball in plastic wrap.

   Sweet potatoRed onion
6. 6

   Step 6. Pan-fry the buns

   Flatten the buns and pan-fry them until golden and crisp on both sides.

7. 7

   Step 7. Cut and serve

   Cut the buns open to show the filling.