Sour strawberry belts

Method

1. 01
   Step 1Blend the strawberries

   Blend the strawberries with the immersion blender.

   Strawberry
2. 02
   Step 2Strain the purée

   Pour the purée through a sieve.

3. 03
   Step 3Spread on parchment

   Spread the purée thinly on a parchment-lined baking sheet.

4. 04
   Step 4Bake until dehydrated

   Bake at 170 degrees until the sheet is fully dehydrated.

   Note

   The source says these take a long time in the oven.

5. 05
   Step 5Cut into strips

   Cut the dried fruit sheet into strips with scissors.

6. 06
   Step 6Coat in sugar

   Coat the strips in sugar.

   Sugar