Chicken French-Style

Name: Chicken French-Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g Chicken tenderloin; 2 medium Tomato; 300 g Button mushroom; 2 medium Onion; 150 g Mozzarella; 3 tbsp Mayonnaise; Salt to taste; Black pepper to taste; 1 tbsp Vegetable oil

Chicken breast topped with a cap of tomatoes, mushrooms, onions and cheese.

Open in Guston

45 min
45 min total
4 servings
Easy difficulty

Nutritionper serving

1 serving ≈ 373 g

408 kcal
Protein: 39.9 g, 39% of calories
Fat: 22.5 g, 49% of calories
Carbs: 12 g, 12% of calories

Estimated from the ingredients.

Contains

DairyEggs

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps7

Step 1. Prepare the chicken breast
Cut the chicken breast lengthwise to make it thinner. Gently pound with a meat mallet.
Chicken tenderloin
Step 2. Arrange and season
Place the prepared breast on a baking sheet. and to taste.
Chicken tenderloin
Step 3. Coat with sauce
Mix with Greek yogurt and coat the chicken breast with this mixture.
Step 4. Sauté the mushrooms
Sauté the in until cooked through.
Step 5. Layer vegetables and mushrooms
Arrange the , and sautéed on top of the chicken.
Step 6. Sprinkle with cheese
Sprinkle shredded cheese on top.
Mozzarella, Gouda or any other cheese that melts well works great
Mozzarella
Step 7. Bake in the oven
Place the baking sheet in the oven and bake for 30 minutes. For the last 10 minutes, turn on the top broiler.