Chicken French-Style

Method

1. 01
   Step 1Prepare the chicken breast

   Cut the chicken breast lengthwise to make it thinner. Gently pound with a meat mallet.

   Chicken tenderloin
2. 02
   Step 2Arrange and season

   Place the prepared breast on a baking sheet. Salt and pepper to taste.

   SaltChicken tenderloinBlack pepper
3. 03
   Step 3Coat with sauce

   Mix mayonnaise with Greek yogurt and coat the chicken breast with this mixture.

   Mayonnaise
4. 04
   Step 4Sauté the mushrooms

   Sauté the mushrooms in vegetable oil until cooked through.

   Vegetable oilButton mushroom
5. 05
   Step 5Layer vegetables and mushrooms

   Arrange the onions, tomatoes and sautéed mushrooms on top of the chicken.

   OnionTomatoButton mushroom
6. 06
   Step 6Sprinkle with cheese

   Sprinkle shredded cheese on top.

   Note

   Mozzarella, Gouda or any other cheese that melts well works great

   Mozzarella
7. 07
   Step 7Bake in the oven30 min

   Place the baking sheet in the oven and bake for 30 minutes. For the last 10 minutes, turn on the top broiler.