Guston

An easy, high-protein baked egg dish with salmon, broccoli, cherry tomatoes and mozzarella.

  • 45 min
  • 45 min total
  • 4 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 258 g

  • 401 kcal
  • Protein: 32.3 g, 32% of calories
  • Fat: 27.2 g, 61% of calories
  • Carbs: 6.1 g, 6% of calories

Estimated from the ingredients.

Ingredients9

4 servings
  • 250g
  • 200g
  • 100g
  • 150g
  • 6pc
  • 2tbsp
  • to taste
  • to taste
  • to taste

Cookware

  • Baking dish
  • Parchment paper
  • Oven
  • Pot
  • Mixing bowl

Contains

DairyEggsFish

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps9

  1. Step 1. Preheat the oven

    Preheat your oven to 375°F (190°C) and line a baking dish with parchment paper.

  2. Step 2. Boil the broccoli

    Boil the in salted water for 3–4 minutes, then drain well.

  3. Step 3. Arrange the salmon and broccoli

    Arrange the and cubes evenly in the baking dish.

  4. Step 4. Whisk the egg mixture

    In a bowl, whisk together the , , , , and .

  5. Step 5. Pour over the salmon

    Pour the mixture over the and .

  6. Step 6. Add the tomatoes

    Cut the in half and spread them on top.

  7. Step 7. Top with mozzarella

    Sprinkle the shredded evenly over everything.

  8. Step 8. Bake until golden

    Bake for 25–30 minutes, until the eggs are set, the salmon is fully cooked, and the top is golden.

  9. Step 9. Cool before slicing

    Allow to cool slightly before slicing and serving.

View original on Instagram@nitzanazencot

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