Cheesy Breakfast Tortilla

Name: Cheesy Breakfast Tortilla
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1 pc Flour tortilla; 3 pc Egg; 100 g Mozzarella; 4 small Salsa; 1 small Tomato; 2 pc Lettuce; Ketchup to taste; 1 tbsp Vegetable oil; Salt to taste

by Simply Delicious Recipes@simplydeliciousrecipesofficial

A wheat tortilla cooked with egg, then filled with mozzarella, salsa, tomato, lettuce and ketchup and folded in half.

Open in Guston

15 min
15 min total
2 servings
Easy difficulty

Nutritionper serving

approximately 405 kcal
Protein: approximately 22.9 g, 23% of calories
Fat: approximately 27.5 g, 61% of calories
Carbs: approximately 16.1 g, 16% of calories

Not counted: Salsa.

Cookware

Frying pan

Contains

DairyEggsGluten

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps11

Step 1. Grease the frying pan
Lightly grease a frying pan with and heat over medium-low heat.
Step 2. Beat the eggs
Beat the with a pinch of and pour the mixture into the pan.
Step 3. Coat the tortilla
Immediately place the wheat on top of the eggs, then flip it over so both sides are coated with the egg mixture.
Step 4. Cook until set
Cover with a lid and cook until the egg mixture is set.
Step 5. Flip the tortilla
Carefully flip the tortilla so the tortilla side is facing down.
Step 6. Add the cheese
Sprinkle the grated cheese over one half of the tortilla.
Step 7. Spread the ketchup
Spread or tomato sauce over the other half.
Tomato sauce can be used instead of ketchup.
Step 8. Add salsa and tomato
Add four small pieces of and four thin slices on top of the sauce.
Step 9. Arrange the lettuce
Arrange the fresh leaves over the filling.
Step 10. Fold and melt cheese
Fold the tortilla in half, covering the filling, and cook briefly until the mozzarella melts.
Step 11. Cut and serve
Transfer to a plate or cutting board, cut into portions, and serve hot.