GustonYum Yum Sauce with Air Fryer Salmon Bites
A creamy, pale orange dipping sauce served with air-fried salmon bites.
Sam SternsteinIT
- Preparazione
- 15m
- Cottura
- 20m
- Passaggi
- 9
- Porzioni
- 4
- Difficoltà
- Facile
Friggitrice ad aria
Cena
Sera infrasettimanaleProcedimento
- Passaggio 1Dissolve the sugar
In a medium bowl, dissolve 1 tbsp sugar in 1-2 tbsp water.
zuccheroacqua - Passaggio 2Combine the sauce base
Combine 1 cup mayonnaise and 2 tablespoons ketchup, then stir until smooth.
maioneseketchup - Passaggio 3Add vinegar and garlic powder
Add 1 tablespoon rice vinegar and 1/2 tablespoon garlic powder, then mix well.
aceto di risoaglio in polvere0.5 cucch. di 1.5 cucch. - Passaggio 4Stir in the paprika
Stir in 1/2 tablespoon paprika, blending until it is slightly thin but creamy.
paprika - Passaggio 5Cube the salmon
Skin the salmon fillets and cube them into inch-thick pieces.
salmone - Passaggio 6Marinate the salmon
Marinate the salmon in 1/3 cup soy sauce, 1/2 cup Japanese bbq sauce, 1 tbsp garlic powder and 1 tbsp sesame seeds.
salmonesalsa di soiasalsa barbecueaglio in polvere1 cucch. di 1.5 cucch.semi di sesamo - Passaggio 7Air fry the salmon15 min
Air fry the salmon for 15 minutes at 450 F.
salmone - Passaggio 8Flip and air fry more5 min
Flip the salmon and air fry for another 5 minutes.
salmone - Passaggio 9Top with bbq sauce
Top the salmon with extra Japanese bbq sauce.
salsa barbecue
