Guston

Yum Yum Sauce with Air Fryer Salmon Bites

A creamy, pale orange dipping sauce served with air-fried salmon bites.

Sam Sternstein
ES
Preparación
15m
Cocción
20m
Pasos
9
Raciones
4
Dificultad
Fácil

Elaboración

  1. Paso 1Dissolve the sugar

    In a medium bowl, dissolve 1 tbsp sugar in 1-2 tbsp water.

    azúcaragua
  2. Paso 2Combine the sauce base

    Combine 1 cup mayonnaise and 2 tablespoons ketchup, then stir until smooth.

    mayonesaketchup
  3. Paso 3Add vinegar and garlic powder

    Add 1 tablespoon rice vinegar and 1/2 tablespoon garlic powder, then mix well.

    vinagre de arrozajo en polvo0.5 cda de 1.5 cda
  4. Paso 4Stir in the paprika

    Stir in 1/2 tablespoon paprika, blending until it is slightly thin but creamy.

    pimentón
  5. Paso 5Cube the salmon

    Skin the salmon fillets and cube them into inch-thick pieces.

    salmón
  6. Paso 6Marinate the salmon

    Marinate the salmon in 1/3 cup soy sauce, 1/2 cup Japanese bbq sauce, 1 tbsp garlic powder and 1 tbsp sesame seeds.

    salmónsalsa de sojasalsa barbacoaajo en polvo1 cda de 1.5 cdasemillas de sésamo
  7. Paso 7Air fry the salmon15 min

    Air fry the salmon for 15 minutes at 450 F.

    salmón
  8. Paso 8Flip and air fry more5 min

    Flip the salmon and air fry for another 5 minutes.

    salmón
  9. Paso 9Top with bbq sauce

    Top the salmon with extra Japanese bbq sauce.

    salsa barbacoa

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