Sticky Sweet Ribs

Passaggi9

1. 1

   Passaggio 1. Mix the spice rub

   Combine the salt, pepper, garlic powder, paprika and sugar, and mix thoroughly.

   salepepe neroaglio in polverezucchero
2. 2

   Passaggio 2. Rub the ribs

   Rub the seasoning mix thoroughly into both sides of the ribs.

   costine di maialesalepepe neroaglio in polverepaprikazucchero
3. 3

   Passaggio 3. Wrap the ribs

   Wrap the ribs tightly in foil to make a package.

   costine di maiale
4. 4

   Passaggio 4. Bake the ribs

   3 h

   Place the foil package on a baking sheet and bake in an oven preheated to 250 degrees Fahrenheit for 3 hours.

   costine di maiale
5. 5

   Passaggio 5. Mix the glaze

   Combine the dark soy sauce, light soy sauce, garlic, oyster sauce, hoisin sauce and brown sugar, and mix thoroughly.

   salsa di soiasalsa di soiaagliosalsa di ostrichezucchero di canna
6. 6

   Passaggio 6. Glaze the ribs

   Remove the ribs from the oven, open the foil, and brush the glaze on both sides.

   costine di maialesalsa di soiasalsa di soiaagliosalsa di ostrichesalsa hoisinzucchero di canna
7. 7

   Passaggio 7. Caramelize the glaze

   8 min

   Return the ribs to the oven heated to 400 degrees Fahrenheit for about 8 minutes, until the glaze is caramelized.

   costine di maiale
8. 8

   Passaggio 8. Slice and serve

   Slice the ribs along the bone and place them on a plate.

   costine di maiale
9. 9

   Passaggio 9. Garnish the ribs

   Optionally garnish with sesame seeds and scallions.

   semi di sesamocipollotto