Sticky Sweet Ribs

Pasos9

1. 1

   Paso 1. Mix the spice rub

   Combine the salt, pepper, garlic powder, paprika and sugar, and mix thoroughly.

   pimienta negraajo en polvopimentónazúcar
2. 2

   Paso 2. Rub the ribs

   Rub the seasoning mix thoroughly into both sides of the ribs.

   costillas de cerdosalpimienta negraajo en polvopimentónazúcar
3. 3

   Paso 3. Wrap the ribs

   Wrap the ribs tightly in foil to make a package.

   costillas de cerdo
4. 4

   Paso 4. Bake the ribs

   3 h

   Place the foil package on a baking sheet and bake in an oven preheated to 250 degrees Fahrenheit for 3 hours.

   costillas de cerdo
5. 5

   Paso 5. Mix the glaze

   Combine the dark soy sauce, light soy sauce, garlic, oyster sauce, hoisin sauce and brown sugar, and mix thoroughly.

   salsa de sojasalsa de sojaajosalsa de ostrasazúcar moreno
6. 6

   Paso 6. Glaze the ribs

   Remove the ribs from the oven, open the foil, and brush the glaze on both sides.

   costillas de cerdosalsa de sojasalsa de sojaajosalsa de ostrassalsa hoisinazúcar moreno
7. 7

   Paso 7. Caramelize the glaze

   8 min

   Return the ribs to the oven heated to 400 degrees Fahrenheit for about 8 minutes, until the glaze is caramelized.

   costillas de cerdo
8. 8

   Paso 8. Slice and serve

   Slice the ribs along the bone and place them on a plate.

   costillas de cerdo
9. 9

   Paso 9. Garnish the ribs

   Optionally garnish with sesame seeds and scallions.

   semillas de sésamocebolla china