Guston

Bacon Cheddar Turkey Pockets

Crispy breadcrumb-coated turkey pockets filled with cream cheese, bacon and cheddar, made ahead for meal prep.

muttifoodie
FR
Préparation
20m
Cuisson
30m
Étapes
7
Portions
4
Difficulté
Facile
Cuisson au fourDînerRéconfortantRiche en protéinesBatch cookingEn semaine#freezer-friendly#stuffed-turkey

Réalisation

  1. Étape 1Spread cream cheese

    Spread a spoonful of cream cheese onto a flattened turkey patty on parchment.

    dinde hachéefromage à la crème
  2. Étape 2Layer bacon on top

    Place bacon slices over the cream cheese.

    bacon
  3. Étape 3Add cheddar slice

    Lay a slice of cheddar over the bacon, trimming it to fit with scissors.

    cheddar
  4. Étape 4Roll the pocket

    Fold the turkey around the filling and roll it up using the parchment, sealing the filling inside.

    dinde hachée
  5. Étape 5Coat with breadcrumbs

    Sprinkle breadcrumbs over the outside of each turkey pocket.

    chapelure
  6. Étape 6Bake the pockets

    Place the pockets on a baking tray and bake until golden and crispy outside.

  7. Étape 7Slice and serve

    Cut the baked pocket open to show the melted bacon and cheddar center.