Guston

Japanese Egg Sandwich

A quick one-bowl egg salad sandwich with potato, bacon and cucumber on soft white bread.

Julia Jakl
ES
Preparación
10m
Cocción
30m
Pasos
6
Raciones
2
Dificultad
Fácil

Elaboración

  1. Paso 1Mix the dressing

    Mix the Greek yogurt, Kewpie mayo and whole grain mustard in a bowl.

    Nota

    The sesame dressing is optional and can be added to the sauce.

    yogur griegomayonesamostaza en granoSesame dressing
  2. Paso 2Add the potato and eggs

    Add the boiled potato and boiled eggs to the sauce in the bowl.

    patatahuevo
  3. Paso 3Add bacon and cucumber

    Add the bacon and the sliced, drained Persian cucumber to the bowl.

    pepinobacon
  4. Paso 4Mash and mix everything

    Mash the potato and eggs and stir everything together until the filling is combined.

    patatahuevopepinobaconyogur griegomayonesamostaza en granoSesame dressing
  5. Paso 5Spread the filling

    Spoon the filling onto a slice of bread.

  6. Paso 6Close and cut

    Top with a second slice of bread, then cut the sandwich in half.

Más de Julia Jakl