Guston

Japanese Egg Sandwich

A quick one-bowl egg salad sandwich with potato, bacon and cucumber on soft white bread.

Julia Jakl
CA
Preparació
10m
Cocció
30m
Passos
6
Racions
2
Dificultat
Fàcil

Elaboració

  1. Pas 1Mix the dressing

    Mix the Greek yogurt, Kewpie mayo and whole grain mustard in a bowl.

    Nota

    The sesame dressing is optional and can be added to the sauce.

    iogurt grecmaionesamostassa en graSesame dressing
  2. Pas 2Add the potato and eggs

    Add the boiled potato and boiled eggs to the sauce in the bowl.

    patataou
  3. Pas 3Add bacon and cucumber

    Add the bacon and the sliced, drained Persian cucumber to the bowl.

    cogombrebacó
  4. Pas 4Mash and mix everything

    Mash the potato and eggs and stir everything together until the filling is combined.

    patataoucogombrebacóiogurt grecmaionesamostassa en graSesame dressing
  5. Pas 5Spread the filling

    Spoon the filling onto a slice of bread.

  6. Pas 6Close and cut

    Top with a second slice of bread, then cut the sandwich in half.

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