Crockpot French Onion Dip

Pasos10

1. 1

   Paso 1. Season the roast

   Season both sides of the chuck roast with salt, pepper, garlic powder, and Italian seasoning.

   aguja de ternerapimienta negraajo en polvohierbas italianas
2. 2

   Paso 2. Sear the roast

   Heat a little olive oil in a pan and sear the roast on both sides until browned.

   aceite de olivaaguja de ternera
3. 3

   Paso 3. Transfer the roast

   Transfer the roast to your crockpot.

   aguja de ternera
4. 4

   Paso 4. Add the flavorings

   Add the au jus seasoning, minced garlic, Worcestershire sauce, and sliced onion.

   condimentoajocebolla
5. 5

   Paso 5. Pour in the broth

   Pour in 2.5–3 cups of beef broth, depending on how much au jus you want.

   caldo de ternera
6. 6

   Paso 6. Slow cook the beef

   8 h

   Cover and cook on LOW for 8 hours, or until the beef is tender and easily shredded.

   aguja de ternera
7. 7

   Paso 7. Shred the beef

   Shred the beef and mix it with some of the onions and au jus.

   aguja de terneracebolla
8. 8

   Paso 8. Assemble the sandwiches

   Lightly toast your roll, then add 2 slices of provolone, the shredded beef and onions, and another slice of provolone cut in half.

   bolloquesoaguja de terneracebolla
9. 9

   Paso 9. Melt the cheese

   Air fry at 400°F for a couple of minutes, just until the cheese is melted and bubbly.

   queso
10. 10

    Paso 10. Serve with au jus

    Serve with a small cup of the au jus from the crockpot for dipping!

    caldo de ternera