Spaghetti alla Nerano

Schritte9

1. 1

   Schritt 1. Slice the zucchini

   Slice the zucchini into thin rounds on a mandoline.

2. 2

   Schritt 2. Infuse oil with garlic

   Pour olive oil into a pan and add the garlic cloves.

   OlivenölKnoblauch
3. 3

   Schritt 3. Fry the zucchini

   Add the zucchini slices to the oil and fry until golden on both sides.

   Olivenöl
4. 4

   Schritt 4. Drain the zucchini

   Lift the fried zucchini onto paper towels and season with salt.

   Salz
5. 5

   Schritt 5. Boil the spaghetti

   Bring a pot of salted water to a boil and cook the spaghetti. Save a ladle of pasta water before draining.

   SalzNudelwasser
6. 6

   Schritt 6. Combine with zucchini oil

   Add the reserved pasta water to the pan with the zucchini and garlic oil, then add the spaghetti and toss.

   OlivenölNudelwasser
7. 7

   Schritt 7. Toss with grated cheese

   Grate the hard cheese over the spaghetti and toss until glossy.

   Parmesan
8. 8

   Schritt 8. Add lemon and basil

   Zest the lemon over the pasta, then add basil leaves and toss.

   ZitroneBasilikum
9. 9

   Schritt 9. Plate and top

   Plate the spaghetti and top with the fried zucchini slices.