Burrata Avocado Toast with Slow-Roasted Cherry Tomatoes

Steps6

1. 1

   Step 1. Roast the tomatoes

   Place the cherry tomatoes and garlic cloves in a dish, drizzle with olive oil, sprinkle with salt, and slow-roast until they become a tomato confit.

2. 2

   Step 2. Smash the avocado

   Scoop the avocado flesh into a bowl, mash it, and season with salt and black pepper.

3. 3

   Step 3. Toast the bread

   Toast the sourdough slices in a pan.

4. 4

   Step 4. Spread the avocado

   Spread the smashed avocado generously over the toasted bread.

   Sourdough
5. 5

   Step 5. Add the burrata

   Spoon the burrata over the avocado layer.

6. 6

   Step 6. Top with tomatoes

   Spoon the roasted cherry tomatoes over the burrata, sprinkle with red chili flakes and drizzle with balsamic glaze.