One-Pot Creamy Salmon Orzo
Salmon, orzo, asparagus and leeks cooked together in a creamy white wine sauce with parmesan.
DE
- Vorbereitung
- 10m
- Kochen
- 25m
- Schritte
- 7
- Portionen
- 2
- Schwierigkeit
- Mittel
Zubereitung
- Schritt 1Sear the salmon
Sear the salmon fillets in the pot until almost cooked, then set aside.
Lachs - Schritt 2Sauté the vegetables
Add the leek, red pepper and asparagus to the pot and cook briefly.
SpargelLauchPaprika - Schritt 3Add orzo and liquids
Add the orzo, white wine and water to the pot with the vegetables.
OrzoWeißweinWasser - Schritt 4Stir in the cream
Pour in the cream and let everything simmer together.
Sahne - Schritt 5Stir in parmesan
Stir the parmesan into the orzo mixture until melted and creamy.
Parmesan - Schritt 6Return the salmon
Nestle the seared salmon back into the pot and cook until everything is done.
Lachs - Schritt 7Plate and serve
Plate the creamy orzo with the salmon on top and serve.





