Name: Dilly Green Olive Greek Dense Bean Salad
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 6 Portionen
Ingredients: 1 kg Hähnchenbrust; 2 Dose Bohnen; 2 Stk Gurke; 6 Stk Kirschtomate; 3 Stk Paprika; 3 Stk rote Zwiebel; 1 Glas Pfefferoni; 1 Glas grüne Oliven; 150 g Feta; 1 Bund Dill; 1 Bund Petersilie; 3 EL Olivenöl; 1 Zehe Knoblauch

Schritte7

Schritt 1. Dice the vegetables
Dice the red bell pepper, red onion and cucumber, and halve the cherry tomatoes.
GurkeKirschtomatePaprikarote Zwiebel
Schritt 2. Slice the olives
Slice the green olives and chop the pepperoncini.
Pfefferonigrüne Oliven
Schritt 3. Shred the chicken
Shred the cooked chicken breast into bite-sized pieces.
Hähnchenbrust
Schritt 4. Chop the herbs
Finely chop the fresh and parsley.
Petersilie
Schritt 5. Make the dressing
Pour olive oil into a jar, add the grated garlic and the , then blend with an immersion blender until smooth.
OlivenölKnoblauch
Schritt 6. Combine the salad
Add the beans, cucumber, tomatoes, bell pepper, onion, pepperoncini, olives, , chicken and herbs to a large bowl.
BohnenGurkeKirschtomatePaprikarote ZwiebelPfefferonigrüne OlivenHähnchenbrustDillPetersilie
Schritt 7. Dress and toss the salad
Pour the dressing over the salad and toss to combine.
OlivenölKnoblauch

Dilly Green Olive Greek Dense Bean Salad

Nährwertepro Portion

Zutaten13

Kochgeschirr

Enthält

Schritte7

Schritt 1. Dice the vegetables

Schritt 2. Slice the olives

Schritt 3. Shred the chicken

Schritt 4. Chop the herbs

Schritt 5. Make the dressing

Schritt 6. Combine the salad

Schritt 7. Dress and toss the salad

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