Baked Feta Pasta

Zubereitung

1. 01
   Schritt 1Prepare the baking dish

   Add cherry tomatoes, feta and garlic to a baking dish. Drizzle generously with olive oil and season with salt, pepper and Italian seasoning.

   KirschtomateFetaKnoblauchOlivenölSalzschwarzer Pfefferitalienische Kräuter
2. 02
   Schritt 2Bake until soft40 min

   Bake at 350°F for 40 minutes, until the tomatoes are soft and bursting and the feta is creamy. Make sure the garlic cloves are soft too (so you can mash them with a fork).

   KirschtomateFetaKnoblauch
3. 03
   Schritt 3Cook the pasta

   Meanwhile, cook the pasta according to the package directions. Reserve a little pasta water, then drain.

   NudelnNudelwasser
4. 04
   Schritt 4Mash and mix

   Mash and stir the baked feta, garlic and tomatoes together. Mix in the sour cream and basil.

   FetaKnoblauchKirschtomatesaure SahneBasilikum
5. 05
   Schritt 5Toss with pasta

   Add the pasta and toss everything together, adding a splash of pasta water if needed.

   NudelnNudelwasser
6. 06
   Schritt 6Finish and serve

   Finish with plenty of grated Grana Padano.

   Grana Padano