Potato Skillet Omelet
A crispy sliced-potato base topped with eggs and melted cheddar, folded like an omelet.
RU
- Подготовка
- 5m
- Готовка
- 10m
- Шаги
- 5
- Порции
- 1
- Сложность
- Легко
Как готовить
- Шаг 1Layer sliced potato in pan
On a medium heat add the oil to a non stick pan and slice the potato with a peeler, forming a thin layer in the pan. Add salt.
оливковое маслокартофельсоль - Шаг 2Crisp and flip potatoes
When the edges turn golden and crispy, flip the potatoes over.
- Шаг 3Add eggs on top1 min
Break the eggs on top of the potatoes. Add black pepper and salt. Let it cook for a minute.
яйцосольчёрный перец - Шаг 4Melt the cheese
Add the cheese and cover until the cheese has melted.
чеддер - Шаг 5Fold and serve
Fold the omelet. Slice and serve.