Potato Bowls
Baked potato shells filled with meat sauce and melted cheese, served with a creamy sauce.
RU
- Подготовка
- 20m
- Готовка
- 40m
- Шаги
- 9
- Порции
- 3
- Сложность
- Средне
Как готовить
- Шаг 1Peel and hollow potatoes
Peel the potatoes and scoop out the centres to make bowl shapes.
картофель - Шаг 2Brush the shells
Brush the potato shells with oil and arrange them on the baking tray.
Oil - Шаг 3Bake the shells
Bake the potato shells in the oven until they are golden.
картофель - Шаг 4Add the cheese
Sprinkle grated cheese into the baked potato shells.
сыр - Шаг 5Fill with meat sauce
Spoon the minced meat sauce into each potato shell.
фарш - Шаг 6Top with white sauce
Spoon the white sauce over the meat in each potato.
соус бешамель - Шаг 7Add final cheese
Sprinkle more cheese over the top of each potato.
сыр - Шаг 8Bake until golden
Bake the filled potatoes in the oven until the cheese is melted and golden.
картофель - Шаг 9Serve with chives
Serve the potato bowls on white sauce and garnish with chopped chives.
соус бешамельлук-резанец


