No-Bake Coconut Cake

Шаги10

1. 1

   Шаг 1. Heat milk with coconut

   Pour the cold milk into a saucepan and add the shredded coconut.

   молоко480 мл из 480 млкокосовая стружка
2. 2

   Шаг 2. Add cornstarch, sugar, vanilla

   Add the cornstarch, the sugar and some vanilla, and mix everything well while it is still cold.

   кукурузный крахмалсахар0.3 стакан из 0.8 стаканваниль
3. 3

   Шаг 3. Stir until thickened

   Keep stirring over the heat until the mixture starts to thicken a little.

   Add only a little at a time; the mixture should thicken only slightly.
4. 4

   Шаг 4. Stir in the butter

   Take it off the heat and add a small cube of butter, stirring it in.

   сливочное масло
5. 5

   Шаг 5. Pour into the dish

   Pour the coconut layer into a Pyrex dish and spread it level.

6. 6

   Шаг 6. Blend the chocolate sauce

   Add 1 cup of milk, the sugar, the vegetable oil and the cocoa powder to a blender, cover it and blend until smooth.

   молоко240 мл из 480 млсахар0.5 стакан из 0.8 стаканмолококакао-порошок
7. 7

   Шаг 7. Adjust the sauce consistency

   If it is too runny, add a little more oil; add a little milk until you get a nice creamy consistency.

   молокомолоко
8. 8

   Шаг 8. Pour chocolate over coconut

   Pour the chocolate sauce over the coconut layer.

9. 9

   Шаг 9. Sprinkle coconut on top

   Sprinkle some shredded coconut on top if you want.

   кокосовая стружка
10. 10

    Шаг 10. Chill the cake

    Put it back in the fridge for a little while and let it chill.