Guston

Zeytinli Avokadolu Humus

Avokado ve zeytinle hazırlanan, üzeri kapya biberli ve cevizli pratik bir humus.

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  • 20 min
  • 20 min total
  • 6 servings
  • Easy difficulty

Nutritionper serving

  • approximately 369 kcal
  • Protein: approximately 6.8 g, 7% of calories
  • Fat: approximately 32.1 g, 74% of calories
  • Carbs: approximately 18.9 g, 19% of calories

Not counted: yeşil zeytin and çörek otu.

Ingredients17

6 servings
  • 2pc
  • 1.2cup
  • 0.4cup
  • 3tbsp
  • 1pc
  • 3clove
  • 100ml
  • 2tsp
  • 2tsp
  • 4sprig
  • 4sprig
  • 3pc
  • 0.4cup
  • 1.5tbsp
  • 2tsp
  • to taste
  • to taste

Cookware

  • Blender
  • Frying pan

Contains

NutsSesame

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps3

  1. Step 1. Blend the humus

    Humus için olan tüm malzemeleri blenderda karıştırın.

    avokadonohutyeşil zeytintahinlimon suyusarımsakzeytinyağı50 ml of 100 mltuz1 tsp of 2 tspkimyondereotumaydanoz
  2. Step 2. Sauté the topping

    Humus üstüne konacak malzemeleri de bir tavada soteleyelim.

    bibercevizçörek otutoz kırmızı biberzeytinyağı50 ml of 100 mltuz1 tsp of 2 tsp
  3. Step 3. Serve with chili and honey

    Servis aşamasında üstüne chili serpip dökelim.

View original on Instagram@acarlapisir

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