Guston

Uttarakhand Til ki Chutney

A quick sesame and coriander chutney from Uttarakhand, ground in a mixer with green chilies and garlic.

  • 15 min
  • 15 min total
  • 4 servings
  • Easy difficulty

Nutritionper serving

  • approximately 34 kcal
  • Protein: approximately 1.3 g, 13% of calories
  • Fat: approximately 1.4 g, 31% of calories
  • Carbs: approximately 5.6 g, 56% of calories

Estimated from the ingredients.

Ingredients8

4 servings
  • 3pc
  • 3clove
  • to taste
  • 1pc

Cookware

  • Frying pan
  • Blender

Contains

Sesame

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps7

  1. Step 1. Roast sesame with chilies

    Dry roast the in the pan with the green chilies and cloves.

    Chili pepper
  2. Step 2. Add cumin seeds

    Add the to the roasting sesame and stir until fragrant.

  3. Step 3. Add coriander leaves

    Add the fresh coriander leaves to the pan and mix them in.

    Cilantro
  4. Step 4. Season with salt

    Sprinkle in the .

  5. Step 5. Add water

    Pour in the .

  6. Step 6. Grind into a chutney

    Transfer everything to the mixer grinder and grind into a smooth chutney.

    Sesame seedsChili pepperGarlicCumin seedsCilantroSaltWater
  7. Step 7. Squeeze in lemon

    Squeeze the juice into the ground chutney and mix.

View original on Instagram@bitebattle19

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