Guston

Steak burger with avocado, fried eggs and dates

A steak burger with smashed avocado and a sauce, served with fried eggs, chocolate-stuffed dates, pineapple and cherries.

  • 30 min
  • 30 min total
  • 2 servings
  • Medium difficulty

Nutritionper serving

  • approximately 896 kcal
  • Protein: approximately 58 g, 26% of calories
  • Fat: approximately 54.4 g, 55% of calories
  • Carbs: approximately 43 g, 19% of calories

Not counted: Sauerkraut, Date, Pineapple, and 1 more.

Ingredients19

2 servings
  • 300g
  • 15g
  • to taste
  • to taste
  • 2clove
  • 2pc
  • 120g
  • 1pc
  • 1pc
  • 1pc
  • 5pc

Cookware

  • Frying pan
  • Mortar and pestle

Contains

DairyEggsSoyWheat

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps10

  1. Step 1. Season the steak

    Season the with and .

  2. Step 2. Sear the steak

    Sear the in the pan with and .

  3. Step 3. Slice the steak

    Rest the cooked on the board and slice it.

  4. Step 4. Fry the onions

    Fry the sliced in the pan until golden.

  5. Step 5. Mash the avocado

    Mash the in a mortar.

  6. Step 6. Make the sauce

    Mix the mayo, , and in a bowl.

    Mayonnaise
  7. Step 7. Fry the eggs

    Fry the in the pan.

  8. Step 8. Stuff the dates

    Stuff the with and .

  9. Step 9. Assemble the burger

    Layer the , , , , and sauce on the buns.

    Burger bunMayonnaise
  10. Step 10. Serve with sides

    Serve the burger with the , , and cherries.

    Cherry
View original on Instagram@realarya51

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