Southwest Chicken Salad

Steps4

1. 1

   Step 1. Char the corn

   5 min

   Give your corn a quick char in a hot pan or under the broiler until lightly blackened.

2. 2

   Step 2. Make the dressing

   In a large bowl, combine mayo, sour cream, chili powder, smoked paprika, cumin, lime juice, lime zest, honey, salt, and pepper. Mix until creamy and well combined.

   Mayonnaise
3. 3

   Step 3. Combine all ingredients

   Add the shredded rotisserie chicken, charred corn, black beans, bell peppers, tomatoes, scallions, cilantro, and pepper jack cheese to the dressing. Toss until everything is well coated and creamy.

4. 4

   Step 4. Serve

   Serve as a dip with tortilla chips, over lettuce, or any way you like.

   This salad is great for meal prep and tastes even better the next day once the flavors have melded.