Name: Southwest Chicken Salad
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 racions
Ingredients: 600 g pollastre; 200 g blat de moro; maionesa al gust; crema agra al gust; xile en pols al gust; pebre vermell fumat al gust; comí mòlt al gust; 2 cda suc de llima; pell de llima al gust; mel al gust; sal al gust; pebre negre al gust; 240 g mongetes negres; 200 g pebrot; 480 g tomàquet; 1 manat ceba tendra; coriandre al gust; 60 g formatge

Passos4

Pas 1. Char the corn
Give your corn a quick char in a hot pan or under the broiler until lightly blackened.
blat de moro
Pas 2. Make the dressing
In a large bowl, combine mayo, sour cream, chili powder, smoked paprika, cumin, lime juice, lime zest, honey, , and pepper. Mix until creamy and well combined.
maionesacrema agraxile en polspebre vermell fumatcomí mòltsuc de llimapell de llimamelpebre negre
Pas 3. Combine all ingredients
Add the shredded rotisserie chicken, charred corn, black beans, bell peppers, tomatoes, scallions, cilantro, and pepper jack cheese to the dressing. Toss until everything is well coated and creamy.
pollastreblat de moromongetes negrespebrottomàquetceba tendracoriandreformatge
Pas 4. Serve
Serve as a dip with tortilla chips, over lettuce, or any way you like.
This salad is great for meal prep and tastes even better the next day once the flavors have melded.

Southwest Chicken Salad

Informació nutricionalper ració

Ingredients18

Conté

Passos4

Pas 1. Char the corn

Pas 2. Make the dressing

Pas 3. Combine all ingredients

Pas 4. Serve

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