Guston
Golden, soft and fluffy deep-fried yeast dough snacks.
Nutritionper serving
1 serving ≈ 191 g
- 470 kcal
- Protein: 7.4 g, 6% of calories
- Fat: 12.3 g, 23% of calories
- Carbs: 83 g, 70% of calories
Estimated from the ingredients.
Snack
Comfort
PartyIngredients6
- 3cup
- 1cup
- 1tbsp
- 480ml
- to taste
- 500ml
Cookware
- Mixing bowllarge
- Deep fryer
Contains
Gluten
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps6
Step 1. Mix the dry ingredients
Mix the , and in a large bowl.
Step 2. Make a smooth batter
Add the and gradually mix in the warm until you have a smooth, thick and stretchy batter.
You may not need all the water.Step 3. Let the dough rise
Cover and leave somewhere warm until risen and bubbly, around 45–60 minutes.
A cold kitchen may need longer.Step 4. Heat the oil
Heat your oil over medium heat. Test with a little batter; it should rise and bubble steadily without browning immediately.
Vegetable oilStep 5. Fry the dough portions
Scoop small portions into the oil without overcrowding. Turn regularly until golden brown and cooked through.
Open one to check the centre is fluffy with no wet batter.Vegetable oilStep 6. Drain and serve
Drain and enjoy warm.
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