Guston
Puff pastry pockets filled with spiced minced beef, onion and melted cheese, pan-fried until golden.
Nutritionper serving
1 serving ≈ 269 g
- 884 kcal
- Protein: 37.8 g, 17% of calories
- Fat: 65.8 g, 67% of calories
- Carbs: 34.9 g, 16% of calories
Estimated from the ingredients.
Snack
ComfortIngredients6
- 1medium
- 500g
- to taste
- 60g
- 4pc
- 1pack
Cookware
- Pot
- Frying pan
- Chef's knife
- Wooden spoon
Contains
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps9
Step 1. Chop the onion
Peel the and chop it into thin slices.
Step 2. Soften the onion
Cook the sliced in the pot until soft.
Step 3. Brown the minced beef
Add the minced to the onion and cook, stirring, until browned.
Step 4. Season the filling
Season the with .
Step 5. Stir in cheese
Stir the grated into the beef filling until melted.
Step 6. Cut the pastry
Roll out the on baking paper and cut it into pieces.
Step 7. Fill the pastry
Place a spoonful of the filling and grated in the centre of each piece, then top with a slice.
Step 8. Seal the pockets
Gather the edges of the over the filling and pinch them closed into a ball.
Step 9. Fry the pockets
Flatten each pocket and fry it in a dry frying pan, flipping until golden on both sides.
Puff pastry
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