Low Carb Buffalo Chicken Crunchwrap

Name: Low Carb Buffalo Chicken Crunchwrap
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 1 servings
Ingredients: 1 Tortilla wrap; 60 Cream cheese; 120 Chicken; 60 Cheese; 2 Buffalo sauce; 1 Butter

A crispy, folded wrap filled with buffalo chicken, cream cheese, and melted cheese.

iRick Wiggins

Prep: 5m
Cook: 12m
Steps: 4
Servings: 1
Difficulty: Easy

Method

Step 1Prepare the tortilla
Cut a slit in the tortilla up the bottom half.
Tortilla wrap
Step 2Add cream cheese and sauce
Add your cream cheese and buffalo sauce to the tortilla.
Cream cheeseBuffalo sauce
Step 3Layer chicken and cheese
Add chicken and shredded cheese to each section of the tortilla, layering them as shown in the video.
ChickenCheese
Step 4Fold and air fry12 min
Fold up the tortilla, brush the outside with butter, and air fry at 400°F for 10-12 minutes until crispy.
Note
You can also pan fry this to make it extra crispy.
Butter