Guston
No-bake coconut and yogurt bars dipped in dark chocolate, made in about 15 minutes.
Nutritionper serving
1 serving ≈ 63 g
- 187 kcal
- Protein: 4.1 g, 9% of calories
- Fat: 11.6 g, 54% of calories
- Carbs: 17.7 g, 37% of calories
Estimated from the ingredients.
Dessert
Snack
Sweet ToothIngredients4
- 175g
- 55g
- 40g
- 110g
Cookware
- Mixing bowl
- Parchment paper
- Pot
- Microwave
Contains
Dairy
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps6
Step 1. Mix the base
In a bowl, mix the , and until you get a thick, sticky mixture.
Step 2. Shape the bars
Use your hands to shape the mixture into small bars or logs and place them on a sheet of parchment paper.
Greek yogurtCoconutHoneyStep 3. Freeze the bars
Freeze the bars for 10–15 minutes, just until slightly firm.
Step 4. Melt the chocolate
Melt the in a bowl over a pot of simmering water (or microwave in short bursts).
The microwave can be used in short bursts instead of the pot of simmering water.Step 5. Dip the bars
Dip each bar into the melted , fully coating it.
Step 6. Set the chocolate
Let the chocolate set for a few minutes in the fridge.
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