Guston

Green beans with beurre monté

Green beans coated in a silky, glossy butter emulsion made with chicken stock.

  • 15 min
  • 15 min total
  • 4 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 140 g

  • 150 kcal
  • Protein: 2.7 g, 7% of calories
  • Fat: 12.8 g, 72% of calories
  • Carbs: 8.3 g, 21% of calories

Estimated from the ingredients.

Ingredients4

4 servings
  • 400g
  • 60g
  • 100ml
  • to taste

Cookware

  • Frying pan

Contains

CeleryDairy

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps5

  1. Step 1. Melt the butter

    Melt the in the pan.

    Water can be used instead of chicken stock.
  2. Step 2. Toss the green beans

    Add the to the butter and toss them in the pan.

  3. Step 3. Add the chicken stock

    Pour in the and toss the beans until the butter and stock emulsify into a glossy sauce.

  4. Step 4. Transfer to a bowl

    Move the to a serving bowl.

  5. Step 5. Season with pepper

    Season the green beans with .

View original on Instagram@theflavors

Guston for iPhone and Android

Keep this recipe, cook it step by step and send the ingredients to your shopping list.

Download on the App StoreGet it on Google Play
Open in Guston