Guston
A crispy Friulian mountain dish of Montasio cheese, potatoes and onion, cooked in one pan.
Nutritionper serving
- approximately 244 kcal
- Protein: approximately 8.2 g, 13% of calories
- Fat: approximately 5.4 g, 20% of calories
- Carbs: approximately 41.8 g, 67% of calories
Not counted: Oil.
Italian
One-Pan
Dinner
Comfort
Quick & EasyIngredients4
- 400g
- 1pc
- 30g
- 2tbsp
Cookware
- Frying pan
- Pot
Contains
Dairy
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps9
Step 1. Peel the potatoes
Peel the .
Step 2. Boil the potatoes
Cook the in a pot of water until they are soft.
Step 3. Cook the onion
Slice the and cook it in in the pan.
Step 4. Grate the cheese
Grate the Montasio .
Step 5. Grate the potatoes
Grate the cooked .
Step 6. Combine the mixture
Add the and grated to the in the pan and mix.
Step 7. Fry until crisp
Press the mixture flat in the pan and cook until a crispy crust forms on the bottom.
OilStep 8. Flip the frico
Slide the frico out and flip it back into the pan to crisp the other side.
Step 9. Cut and serve
Cut the frico into wedges and serve.
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