Guston

Creamy, juicy blueberry muffins sweetened with honey, with just four ingredients and no flour.

  • 38 min
  • 38 min total
  • 8 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 111 g

  • 126 kcal
  • Protein: 7.2 g, 22% of calories
  • Fat: 4.4 g, 30% of calories
  • Carbs: 15.4 g, 47% of calories

Estimated from the ingredients.

Ingredients4

8 servings
  • 480g
  • 2pc
  • 60ml
  • 225g

Cookware

  • Oven
  • Muffin tin

Contains

DairyEggs

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps5

  1. Step 1. Preheat the oven

    Preheat the oven to 165°C (325°F). Line a muffin tin with 8 paper liners.

  2. Step 2. Whisk the batter

    Whisk the , , and until smooth.

  3. Step 3. Fold in blueberries

    Gently fold in the blueberries and divide the mixture evenly between the muffin cups.

    Blueberry
  4. Step 4. Bake the muffins

    Bake for 25–30 minutes, until the muffins are set but still slightly soft in the center.

  5. Step 5. Cool and refrigerate

    Cool completely, then refrigerate for 1–2 hours to help them firm up. Enjoy chilled!

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