Chocolate Banana Protein Brownies

Name: Chocolate Banana Protein Brownies
Cook time: 45 min
Total time: 45 min
Yield: 9 servings
Ingredients: 350 g Banana; 3 pc Egg; 250 g Cottage cheese; 20 g Cocoa powder; 30 g Maple syrup; 2 tsp Baking powder; 1 Protein powder

by Road To Aesthetics@roadtoaesthetics

Moist, high-protein chocolate banana brownies made by blending everything and baking in a lined tin.

Open in Guston

45 min
45 min total
9 servings
Easy difficulty

Nutritionper serving

1 serving ≈ 93 g

115 kcal
Protein: 8.8 g, 29% of calories
Fat: 3.3 g, 24% of calories
Carbs: 14.3 g, 47% of calories

Estimated from the ingredients.

Cookware

Blender
Cake pan
Oven

Contains

DairyEggs

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps4

Step 1. Blend the batter
Blend everything until smooth.
BananaEggCottage cheeseCocoa powderMaple syrupBaking powderProtein powder
Step 2. Pour into lined tin
Pour the batter into a lined baking tin.
Step 3. Bake the brownies
Bake at 180°C for 45 minutes.
Step 4. Cool and chill
Let it cool, then chill in the fridge before serving.