Guston

Crispy, saucy, and perfect for breakfast.

  • 35 min
  • 35 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

  • approximately 438 kcal
  • Protein: approximately 18.2 g, 16% of calories
  • Fat: approximately 17.7 g, 35% of calories
  • Carbs: approximately 55.7 g, 49% of calories

Not counted: Crema.

Ingredients12

2 servings
  • 6pc
  • 1lb
  • 2pc
  • 2clove
  • 0.5small
  • 0.3cup
  • to taste
  • 2tbsp
  • 2pc
  • 50g
  • 0.5medium

Contains

DairyEggs

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps4

  1. Step 1. Make the salsa verde

    Boil , , , and until tender. Blend with and a pinch of .

  2. Step 2. Crisp the tortillas

    Cut into chips and lightly fry (or bake) until crisp.

    Baking is an alternative to frying.
    Vegetable oil
  3. Step 3. Simmer the chilaquiles

    Warm the salsa verde in a skillet, then add the chips and toss gently until coated and slightly softened.

    Tomatillo
  4. Step 4. Serve the chilaquiles

    Top with fried , , , , and fresh .

View original on Instagram@healthyhomefacts

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