Guston
A quick homemade butter chicken with a tomato-onion sauce, cream and fenugreek, with the chicken air-fried before it goes back into the sauce.
Nutritionper serving
1 serving ≈ 409 g
- 363 kcal
- Protein: 35.6 g, 39% of calories
- Fat: 18.8 g, 47% of calories
- Carbs: 12.6 g, 14% of calories
Estimated from the ingredients.
Indian
Curry
Air-Fryer
Dinner
Comfort
Weeknight
Quick & EasyIngredients15
- 1large
- 5pc
- 1tbsp
- 1clove
- to taste
- to taste
- to taste
- to taste
- to taste
- to taste
- 120ml
- to taste
- to taste
- 600g
- 120g
Cookware
- Frying pan
- Blender
- Air fryer
Contains
Dairy
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps10
Step 1. Slice the onion
Slice one large .
Step 2. Chop the tomatoes
Roughly chop four to five .
Step 3. Caramelize the onion
Heat up oil in a pan, add the and and let them caramelize.
Vegetable oilStep 4. Cook down the tomatoes
Add the and let them cook down until soft.
Step 5. Add the spices
Add , Kashmir red chili, , , coriander and .
Coriander seedsStep 6. Blend the sauce
Blend it all up.
Step 7. Finish the sauce
Add the sauce back to the pan, add some , and then .
Step 8. Marinate the chicken
Cube the and marinate it with and the same spices as before.
Garam masalaChili powderTurmericCuminCoriander seedsSaltStep 9. Air fry the chicken
Air fry for 12 minutes at 380.
ChickenStep 10. Return chicken to sauce
Put the back in the sauce.
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