Guston
Chewy chocolate chip cookies made with browned butter, an extra egg yolk and a generous spoon of vanilla, topped with mini chips for a bakery look.
Nutritionper serving
- approximately 230 kcal
- Protein: approximately 2.6 g, 4% of calories
- Fat: approximately 15.7 g, 61% of calories
- Carbs: approximately 20.3 g, 35% of calories
Estimated from the ingredients.
American
Baking
Dessert
Sweet ToothIngredients8
- 120g
- 1pc
- 1pc
- 1tbsp
- 0.3cup
Cookware
- Saucepan
- Mixing bowl
- Baking sheet
- Oven
Contains
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps9
Step 1. Brown the butter
Melt the in a saucepan and cook it until it foams and turns a nutty caramelized color.
Step 2. Cool the butter
Let the browned cool down to room temperature.
Step 3. Combine butter and sugars
Pour the browned over the and white in a mixing bowl and stir together.
Step 4. Add eggs and vanilla
Mix in the whole , the and the vanilla.
Store-bought vanilla extract works fine.Vanilla extractStep 5. Mix in the flour
Add the and mix, leaving streaks of flour so the dough does not get tough.
Step 6. Fold in chocolate chips
Add the mini to the dough, keeping about a third of a cup aside for the top.
Step 7. Chill the dough
Cover the dough and chill it in the fridge for about two hours.
Step 8. Scoop and top the dough
Scoop the dough into balls and press the tops into the reserved mini .
Step 9. Bake the cookies
Bake the cookies and pull them out while they are still a bit shiny and doughy in the middle; they finish cooling on the rack.
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