Homemade Milky Way Candy Bars

Name: Homemade Milky Way Candy Bars
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 8 porzioni
Ingredients: 400 g Chocolate; Chocolate nougat; Caramel

Gluten-free, dairy-free chocolate nougat bars with caramel filling

Colleen Forton

Preparazione: 30m
Cottura: 10m
Passaggi: 6
Porzioni: 8
Difficoltà: Media

Meal Prep #candy-bars #caramel #chocolate #nougat

Procedimento

Passaggio 1Prepare chocolate nougat
Make the chocolate nougat filling until smooth and fluffy.
Chocolate nougat
Passaggio 2Layer nougat and caramel
Spread a layer of chocolate nougat in a lined pan, add caramel sauce on top, then add another layer of chocolate nougat. Freeze until firm.
Nota
Use a parchment-lined pan for easy removal.
Chocolate nougatCaramel
Passaggio 3Cut into bars
Remove the frozen layered slab from the pan and cut into individual bar shapes.
Passaggio 4Melt the chocolate
Melt the chocolate until smooth and glossy.
Chocolate
Passaggio 5Coat the bars
Dip each bar into the melted chocolate, ensuring full coverage. Place on parchment paper.
Nota
Use a fork to help coat and drain excess chocolate.
Chocolate
Passaggio 6Chill and serve
Refrigerate the coated bars until the chocolate sets completely. Serve chilled.
Nota
Store in the refrigerator to maintain texture.