Guston

Greek Yogurt Cheesecake

A gut-friendly, high-protein cheesecake made with Greek yogurt and honey

@cole.thefarmer
ES
Preparación
5m
Cocción
20m
Pasos
5
Raciones
4
Dificultad
Fácil
HorneadoPostreAperitivoAlta en proteínasGolosoEntresemanaRápido y fácil#bedtime-snack#gut-friendly#low-carb

Elaboración

  1. Paso 1Mix egg and yogurt

    Crack an egg into Greek yogurt and whisk until the batter is completely smooth.

    EggGreek yogurt
  2. Paso 2Add honey and vanilla

    Stir in the raw honey and vanilla.

    HoneyVanilla extract
  3. Paso 3Pour into pan

    Pour the batter into a greased pan.

    Nota

    Grease the pan well to prevent sticking.

  4. Paso 4Bake the cheesecake20 min

    Bake at 350°F (175°C) for 20 minutes.

  5. Paso 5Chill before serving

    Let the cheesecake chill until set.

    Nota

    Chilling helps it set into a creamy texture. Best enjoyed as a bedtime snack.