Завтрак из лепёшек роти

Zubereitung

1. 01
   Schritt 1Chop the herbs

   Chop the parsley and dice the tomato.

   PetersilieTomate
2. 02
   Schritt 2Cut the ham

   Cut the ham into small pieces.

   Hinweis

   Turkey ham or bacon can be used instead of ham.

   Kochschinken
3. 03
   Schritt 3Mix the filling

   Combine the parsley, tomato, ham and eggs in a bowl and season.

   PetersilieTomateEiKochschinken
4. 04
   Schritt 4Heat the oil

   Heat the oil in a cast-iron pan and place a roti flatbread in it.

   Лепёшка ротиPflanzenöl
5. 05
   Schritt 5Add the filling

   Pour the egg and ham filling over the flatbread.

   PetersilieTomateEiKochschinken
6. 06
   Schritt 6Add the cheese

   Sprinkle the grated cheese over the filling.

   Hinweis

   Mozzarella or cheddar work best.

   Käse
7. 07
   Schritt 7Fry under the lid2m 30s

   Cover the pan with a lid and fry for 2–2.5 minutes.

8. 08
   Schritt 8Fold and fry

   Fold the flatbread over and fry until golden on both sides.

9. 09
   Schritt 9Serve the flatbread

   Cut the finished flatbread and serve.