Kefir Flatbread Chicken Wraps with Cucumber Tzatziki
Thin four-ingredient kefir flatbreads filled with grilled chicken, crisp salad, cucumber-dill tzatziki and farmer cheese.
DE
- Vorbereitung
- 25m
- Kochen
- 20m
- Schritte
- 6
- Portionen
- 4
- Schwierigkeit
- Mittel
Zubereitung
- Schritt 1Mix the flatbread dough
Combine baking powder, a little salt and flour, add the Lifeway kefir and mix well. Keep adding flour until the dough is fairly firm and rollable.
BackpulverSalzWeizenmehlKefir - Schritt 2Fry the flatbreads
Roll the dough into thin flatbreads. Fry them in a little olive oil in a hot pan until browned on both sides. Set aside to cool.
Olivenöl - Schritt 3Make the tzatziki
Squeeze the juice out of the cucumber. Mix it with grated garlic, lemon zest and juice, salt, pepper, more Lifeway kefir, fresh dill and a little olive oil.
GurkeKnoblauchZitroneSalzschwarzer PfefferKefirDillOlivenöl - Schritt 4Grill the chicken
Grill the chicken thighs until cooked, then slice them.
Hähnchenoberschenkel - Schritt 5Dice the toppings
Dice the red onion, tomato and cucumber fairly fine. Shred the lettuce.
rote ZwiebelTomateGurkeSalat - Schritt 6Assemble the wraps
Fill each flatbread with chicken, lettuce, onion, tomato and cucumber, spoon over the tzatziki, and top with farmer cheese.
HähnchenoberschenkelSalatrote ZwiebelTomateGurkeKefirKäse