Guston

Christmas Swirl Butter Cookies

Buttery, tender piped swirl cookies dipped in chocolate and finished with festive sprinkles.

In Guston öffnen
DE
  • 55 Min.
  • 55 Min. insgesamt
  • 8 Portionen
  • Schwierigkeit: leicht

Nährwertepro Portion

  • etwa 478 kcal
  • Eiweiß: etwa 4,6 g, 4 % der Kalorien
  • Fett: etwa 30,5 g, 56 % der Kalorien
  • Kohlenhydr.: etwa 48,3 g, 40 % der Kalorien

Nicht berücksichtigt: Zuckerstreusel.

Zutaten9

8 Portionen
  • 1Tasse
  • 0.8Tasse
  • 1TL
  • 0.3TL
  • 2Tasse
  • 0.3TL
  • 1.5EL
  • 170g

Kochgeschirr

  • Spritzbeutel
  • Backblechtwo
  • Backpapier
  • Kuchengitter
  • Backofen
  • Mikrowelle

Enthält

MilchprodukteNüsseGluten

Allergene werden automatisch erkannt und können unvollständig sein. Überprüfe immer die Zutaten.

Schritte9

  1. Schritt 1. Preheat oven and prep sheets

    Preheat oven to 350°F (175°C). Line two baking sheets with parchment paper.

  2. Schritt 2. Cream butter and sugar

    Beat and powdered sugar for 2–3 minutes until light and fluffy. Mix in vanilla and optional almond extract.

    PuderzuckerVanilleextraktMandelextrakt
  3. Schritt 3. Make the dough

    Add flour and salt. Mix on low just until combined. If too stiff to pipe, mix in milk, 1 teaspoon at a time, using only enough to make it pipeable.

    WeizenmehlSalzMilch
  4. Schritt 4. Pipe the swirls

    Transfer the dough to a sturdy piping bag fitted with a large open-star tip. Pipe 2-inch swirls onto the prepared sheets, leaving about 2 inches between them.

  5. Schritt 5. Chill the cookies

    Refrigerate the piped cookies for 20–30 minutes to help preserve their shape.

  6. Schritt 6. Bake the cookies

    Bake one sheet at a time for 10–12 minutes, or until the edges are lightly golden. Larger or thicker cookies may need a few extra minutes.

  7. Schritt 7. Cool on rack

    Leave on the baking sheet for 5 minutes, then carefully transfer to a wire rack to cool completely.

  8. Schritt 8. Melt the chocolate

    Microwave chocolate in 20-second intervals, stirring between each, until smooth.

    If decorating cookies without chocolate, add their sprinkles before baking.
    Schokolade
  9. Schritt 9. Decorate the cookies

    Dip half of each cookie into chocolate. Place on parchment and immediately add sprinkles. Let stand until the chocolate sets.

    SchokoladeZuckerstreusel
Original auf Instagram ansehen@recipejournal101

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In Guston öffnen