Philly Cheesesteak Bowl
A low-carb skillet dinner with shaved beef, peppers, onions, and melted provolone
RU
- Подготовка
- 5m
- Готовка
- 15m
- Шаги
- 7
- Порции
- 4
- Сложность
- Легко
Как готовить
- Шаг 1Heat the skillet
Heat a large skillet over medium heat and add the butter and olive oil.
сливочное маслооливковое масло - Шаг 2Cook the vegetables10 min
Add the sliced bell peppers and onion. Cook for about 10 minutes, stirring occasionally.
болгарский перецлук - Шаг 3Add the beef
Push the vegetables to one side of the pan and add the shaved beef. Break it up as it cooks.
говядина - Шаг 4Add the garlic30s
Once the beef is almost cooked through and still has a little pink, add the minced garlic. Cook for about 30 seconds.
чеснок - Шаг 5Season the mixture
Mix everything together and season with worcestershire sauce, salt, pepper, garlic powder, Kinder's buttery Steakhouse seasoning, and paprika. Mix well.
вустерский соуссольчёрный перецчесночный порошокприправапаприка - Шаг 6Melt the cheese1 min
Top with the provolone cheese, turn off the heat, cover, and let the cheese melt for about 1 minute.
сыр - Шаг 7Serve
Serve as-is for a lighter low-carb meal, or serve over rice or potatoes! Enjoy!
ЗаметкаYou could serve this over rice or potatoes for a heartier meal.





