Philly Cheesesteak Bowl
A low-carb skillet dinner with shaved beef, peppers, onions, and melted provolone
DE
- Vorbereitung
- 5m
- Kochen
- 15m
- Schritte
- 7
- Portionen
- 4
- Schwierigkeit
- Einfach
Zubereitung
- Schritt 1Heat the skillet
Heat a large skillet over medium heat and add the butter and olive oil.
ButterOlivenöl - Schritt 2Cook the vegetables10 min
Add the sliced bell peppers and onion. Cook for about 10 minutes, stirring occasionally.
PaprikaZwiebel - Schritt 3Add the beef
Push the vegetables to one side of the pan and add the shaved beef. Break it up as it cooks.
Rindfleisch - Schritt 4Add the garlic30s
Once the beef is almost cooked through and still has a little pink, add the minced garlic. Cook for about 30 seconds.
Knoblauch - Schritt 5Season the mixture
Mix everything together and season with worcestershire sauce, salt, pepper, garlic powder, Kinder's buttery Steakhouse seasoning, and paprika. Mix well.
WorcestershiresauceSalzschwarzer PfefferKnoblauchpulverGewürzmischungPaprikapulver - Schritt 6Melt the cheese1 min
Top with the provolone cheese, turn off the heat, cover, and let the cheese melt for about 1 minute.
Käse - Schritt 7Serve
Serve as-is for a lighter low-carb meal, or serve over rice or potatoes! Enjoy!
HinweisYou could serve this over rice or potatoes for a heartier meal.





