Guston

Peanut Gochujang Pork Noodles

High-protein ground pork noodles in a gochujang sauce finished with a peanut sauce, cilantro and lime.

  • 25 min
  • 25 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 317 g

  • 815 kcal
  • Protein: 41 g, 20% of calories
  • Fat: 42.2 g, 46% of calories
  • Carbs: 68.4 g, 33% of calories

Estimated from the ingredients.

Ingredients12

2 servings
  • 300g
  • 1tbsp
  • 2clove
  • 150g
  • to taste
  • 1pc

Cookware

  • Frying pan
  • Mixing bowl

Contains

EggsPeanutsSoyGluten

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps6

  1. Step 1. Fry the ground pork

    Fry the in the pan until it is cooked through and browned.

    Olive oil
  2. Step 2. Mix the gochujang sauce

    Mix the , , and , then add the minced to the sauce.

  3. Step 3. Add the sauce to pork

    Add the mixture to the in the pan.

    Rice vinegarSugarGarlic
  4. Step 4. Make the peanut sauce

    Mix the , , and hot into a sauce.

  5. Step 5. Toss the noodles

    Mix the into the sauces.

  6. Step 6. Serve with cilantro and lime

    Top the bowl with and a wedge.

View original on Instagram@hellstromcooks

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