Guston

PB&J Latte

Iced berry and peanut butter latte layered in jars, made for night shifts.

Julia Jakl
Prep
5m
Cook
30m
Steps
7
Servings
2
Difficulty
Easy

Method

  1. Step 1Add berries to jars

    Put the fresh berries into two glass jars.

    Berry
  2. Step 2Drizzle honey over berries

    Pour the honey over the berries in the jars.

    Honey
  3. Step 3Blend the berries

    Blend the berries and honey with an immersion blender until smooth.

    BerryHoney
  4. Step 4Add peanut butter

    Spoon peanut butter into the jars over the berry purée.

    Peanut butter
  5. Step 5Blend the milk

    Add the dairy-free milk and peanut butter powder to a pitcher and blend until combined.

    Plant milkPeanut butter powder
  6. Step 6Pour the milk

    Pour the peanut milk over the layers in the jars.

    Plant milkPeanut butter powder
  7. Step 7Add ice and espresso

    Add ice to the jars and pour in the shot of espresso.

    CoffeeIce

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