Guston

Homemade Chocolate Bark

Festive chocolate bark with Christmas toppings

Catherine
Prep
10m
Cook
10m
Steps
5
Servings
6
Difficulty
Easy

Method

  1. Step 1Melt the chocolate10 min

    Melt the white caramel chocolate and white chocolate in the oven for 10 minutes.

    White chocolate
  2. Step 2Mix and marble

    Mix everything carefully with a chopstick to create a marbled effect.

    White chocolate
  3. Step 3Decorate the bark

    Decorate the chocolate with smarties, Christmas sprinkles, chocolate gingerbreadmen, mini cookies, and mini gingerbread cookies.

    SmartiesChristmas sprinklesChocolate gingerbreadmenCookie
  4. Step 4Chill and set1h

    Put it in the fridge for one hour to set.

  5. Step 5Break and serve

    Once set, break the bark into pieces and enjoy.

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