Guston

Homemade Chocolate Bark

Festive chocolate bark with Christmas toppings

Catherine
ES
Preparación
10m
Cocción
10m
Pasos
5
Raciones
6
Dificultad
Fácil

Elaboración

  1. Paso 1Melt the chocolate10 min

    Melt the white caramel chocolate and white chocolate in the oven for 10 minutes.

    chocolate blanco
  2. Paso 2Mix and marble

    Mix everything carefully with a chopstick to create a marbled effect.

    chocolate blanco
  3. Paso 3Decorate the bark

    Decorate the chocolate with smarties, Christmas sprinkles, chocolate gingerbreadmen, mini cookies, and mini gingerbread cookies.

    SmartiesChristmas sprinklesChocolate gingerbreadmengalleta
  4. Paso 4Chill and set1h

    Put it in the fridge for one hour to set.

  5. Paso 5Break and serve

    Once set, break the bark into pieces and enjoy.

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