Guston

Homemade Chocolate Bark

Festive chocolate bark with Christmas toppings

Catherine
CA
Preparació
10m
Cocció
10m
Passos
5
Racions
6
Dificultat
Fàcil

Elaboració

  1. Pas 1Melt the chocolate10 min

    Melt the white caramel chocolate and white chocolate in the oven for 10 minutes.

    xocolata blanca
  2. Pas 2Mix and marble

    Mix everything carefully with a chopstick to create a marbled effect.

    xocolata blanca
  3. Pas 3Decorate the bark

    Decorate the chocolate with smarties, Christmas sprinkles, chocolate gingerbreadmen, mini cookies, and mini gingerbread cookies.

    SmartiesChristmas sprinklesChocolate gingerbreadmengaleta
  4. Pas 4Chill and set1h

    Put it in the fridge for one hour to set.

  5. Pas 5Break and serve

    Once set, break the bark into pieces and enjoy.

Més de Catherine