Homemade Chocolate Bark
Festive chocolate bark with Christmas toppings
CA
- Preparació
- 10m
- Cocció
- 10m
- Passos
- 5
- Racions
- 6
- Dificultat
- Fàcil
Elaboració
- Pas 1Melt the chocolate10 min
Melt the white caramel chocolate and white chocolate in the oven for 10 minutes.
xocolata blanca - Pas 2Mix and marble
Mix everything carefully with a chopstick to create a marbled effect.
xocolata blanca - Pas 3Decorate the bark
Decorate the chocolate with smarties, Christmas sprinkles, chocolate gingerbreadmen, mini cookies, and mini gingerbread cookies.
SmartiesChristmas sprinklesChocolate gingerbreadmengaleta - Pas 4Chill and set1h
Put it in the fridge for one hour to set.
- Pas 5Break and serve
Once set, break the bark into pieces and enjoy.





